Kwanga Cassava Bread: A Staple of Congolese Delicacies You have to Attempt
Have you ever tasted a bread that tells a Tale? Kwanga cassava bread is much more than just a staple of Congolese Delicacies; it embodies the abundant tradition and history of Central Africa. With its chewy texture and refined flavor, this special bread pairs perfectly with different dishes, which makes it a flexible addition to any food. Find the